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Bob Weeks

Bob Weeks began his publishing career in the early 1970's and served in several different capacities with Bill Communications and Freed Crown Lee Publishing before becoming Publisher of Dairy Foods and Prepared Foods magazines at Gorman Publishing. In 1991 he set out on his own, establishing Weeks Publishing Company with the successful launch of Food Product Design Magazine which subsequently became and remains today the preeminent food development and R&D focused publication/information source. Bob continued as Publisher of Food Product Design as well as Culinology magazine after being acquired by Phoenix-based Virgo Publishing LLC. in 2005. His 23 years in food publishing have established Bob as one of the foremost thought leaders in the food industry.

Sweeteners Are Hot!


Over the past several years, the noise level in our industry about sweeteners has steadily risen, and 2012 will likely bring the decibel level to an ear-splitting roar! Whether it's about what's new, what's coming, what's the calorie count, or which sweeteners work best in combination with other sweeteners, 2012 will see continued high interest in the sweetener category.

To get the latest information on developmentsĀ in sweeteners, as well as to refresh yourself on what has happened in the category thus far, visit our new Content Library on Sweeteners. A brief, free registration step is required, but once you're in, you'll have access to everything you need to know about sweeteners, courtesy of our current sponsor, Ajinomoto.


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