Breakfast is the most important meal of the day, and people who eat eggs for breakfast are more likely to feel full during the day compared to those opt for a bowl of cereal, according to new research presented during the 19th European Congress on Obesity in Lyon, France. ...More
NMI's Health and Wellness Trends Survey provides insight into consumer motivations for weight loss, as well as the strategies and tactics that are currently being used. ...More
Only when formulated with an eye to delivering targeted nutrition and satisfaction can a “slimming" bar play its part in helping consumers do just that. ...More
New research published in the Journal of Clinical Endocrinology & Metabolism has found “hedonic hunger" or the desire to eat for taste and pleasure, triggers endogenous reward signals in the brain that can prompt a person to eat more of the pleasurable food—a phenomenon ...More
Consuming a low-glycemic index (LGI) breakfast may help prevent a spike in blood sugar throughout the morning and after the next meal of the day, according to research presented last month at the Institute of Food Technologists' Wellness 12 meeting. The findings also ...More
New studies presented at Experimental Biology 2012 this week reveal eating the incredible edible egg not only provides need nutrients to power through the day, but also may help increase satiety and help improve high-density lipoprotein (HDL) cholesterol in patients who ...More
New research conducted at Iowa State University validates mom’s age-old advice to chew your food slowly—chewing may play a more complex role in the digestion process, impacting nutrient absorption, and feelings of satiety or fullness. ...More
When it comes to breakfast, product developers have to think outside the cereal box and build breakfasts that are convenient and packed with healthful, whole-food ingredients. ...More
Individuals who eat a protein-rich breakfast have increased satiety and decreased caloric intake at later meals, according to new research presented at IFT Wellness 12. The findings are especially important for children who tend to skip nutritious breakfasts. ...More