Mastertaste

95% of Americans Don’t Get Enough Whole Grains

Only 5 percent of Americans get the three full daily servings (at least 48 grams) recommended by the U.S. Dietary Guidelines for Americans, according to the recently released General Mills Whole Grain Check-up. The findings also reveal 61 percent of Americans believe they ...More
January 20, 2011
Posted in News, Bakery / Cereal, Fiber
Canadian Foodservice Sector Achieves Higher Growth Than U.S.

After a 1.2-percent decline in 2009, Canadian foodservice has achieved a higher growth rate in terms of unit counts and menu offerings in 2010 than its U.S. counterpart, and that growth is expected to continue into 2011, according to a new report from Technomic. ...More
December 15, 2010
Posted in News, Flavor

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