Cargill’s Oliggo-Fiber® inulin is a natural, “invisible" soluble fiber in liquid syrup or powdered form, made from chicory roots that allows food and beverage manufacturers to discretely add fiber to products. ...More
Cargill’s Oliggo-Fiber® inulin is a natural, “invisible" soluble fiber made from chicory roots that allows food and beverage manufacturers to discretely add fiber to products. ...More
In an era that prizes “performance," the market for meal replacements presents an opportunity to package high-powered nutrition into convenient formats that do the job in a pinch. ...More
Taking a prebiotic-enriched supplement twice daily helps increase satiety and reduce caloric intake in overweight and obese individuals, according to a new study presented at the 18th European Congress on Obesity (ECO) in Istanbul. ...More
Whether adding vitamins and minerals, protein, fiber or other nutraceuticals to beverages, effective fortification requires knowledge of ingredient solubility, stability, interactions and flavor contribution. ...More