New menu items and retail product launches are inspired by foods from tropical countries like Hawaii, Brazil, the Philippines, Indonesia and Vietnam. ...More
Consumer awareness of the health benefits associated with superfruits helped drive the lucrative market that recorded a 10% rise in the number of product launches marketed in the year ending May 2011 over the previous 12-month period, according to new market data from ...More
Consumers are increasingly interested in clean labels. The use of natural colors—which continue to grow in number—can help formulators meet that goal. ...More
The word “superfruit" is often used to describe fruits that are great sources of nutrients, antioxidants and anticipated health benefits--from novel items like açaí to more familiar fruits like blueberry. ...More
More than 480 manufacturers will be on hand at the National Confectioners Association’s (NCA) 2010 SWEETS & SNACKS EXPO™ May 25-27 to preview more than 2,000 new products, explore the latest trends, review industry performance and forecast the future of the industry. ...More
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