Glanbia Nutritionals, Inc.’s new PepForm™ Leucine Peptides are formulated for more efficient nutrient delivery to contribute to muscle synthesis and growth. ...More
The Flax Council of Canada and Glanbia Nutritionals unveiled the newly updated Flax Research Database for Human Health and Nutrition, which provides the industry, health professionals and scientific community with the latest information regarding the health benefits of ...More
To meet the demand for gluten-free food products, manufacturers have developed a range of ingredient solutions that mimic the functionality of wheat flour. ...More
Glanbia Nutritionals developed the OptiSol 5000 series, a line of flaxseed-based ingredients, to be a healthy, low-cost, all-natural alternative to gum systems. ...More
According to a new report on whey and lactose products from 3A Business Consulting, global whey and lactose ingredients continue to show positive volume growth rates. ...More
Glanbia Nutritionals launched a new website designed to provide food, beverage and supplement developers with relevant product-development information. ...More
One of the most-important factors in designing a functional food is maintaining product efficacy, and that can require protecting them from the deleterious effects of processing and storage. ...More
SupplySide
