Vegetable

Healthy Snacks Trending in 2012

The New Year always brings a host of resolutions to get in shape and choose healthy foods and snacks, and this weekend’s Super Bowl will test American’s willpower when it comes to snacking. ...More
February 3, 2012
Posted in News
Diet Rich in Omega-3s Lowers Arrhythmia Risk

Older adults who consume a diet rich in omega-3 fatty acids found naturally in leafy green vegetables, vegetable oils, nuts, and fish and fish oil are 30% less likely to develop arrhythmia compared to those who have lower blood levels of omega-3, according to a study ...More
February 2, 2012
Posted in News, Nutraceuticals
Certain Hybrids Provide Higher Sweet Corn Yield

Higher yield and profitability of sweet corn are possible with greater plant populations of certain hybrids, according to a study published in the journal Field Crops Research. The findings may provide both growers and processors with relevant information on modern ...More
January 23, 2012
Posted in News
Vegetable-Based Colors

The term “natural color" is commonly used by both consumers and industry, when in fact there is no legal definition for "natural" color. ...More
January 18, 2012
Posted in Articles, Bakery / Cereal, Colors
Five-Star Snacking

Ingredients for formulating premium snack foods. ...More
December 23, 2011
Posted in Articles, Fiber, Flavor
Creating Clean Labels for Bakery

Clean-label solutions for baked goods. ...More
December 22, 2011
Posted in Articles, Bakery / Cereal, Colors, Fiber
Fresh Herb Preparations for Cheese Spreads and Convenience Foods

A range of fresh herb preparations, from Frutarom, add a new dimension of flavor for cheese spreads and premium convenience products. ...More
December 21, 2011
Posted in News, Sauces / Gravies / Soup
USDA School Lunch Plan: A Review

The House-Senate agriculture appropriations conference committee's 2013 agriculture spending bill marked a setback for the Obama Administration’s anti-obesity campaign. ...More
December 19, 2011
Posted in Articles
Convenience Sauces Range

Two convenience sauces, from Frutarom's Savory Solutions Collection, adds flavor to Asian-style and year-round meals. ...More
December 14, 2011
Posted in News, Sauces / Gravies / Soup
Adding Dip To Veggies Gets Kids to Eat More

Adding a small amount of dip to a serving of vegetables helps bitter-sensitive children eat more vegetables, according to a new study published in the Journal of the American Dietetic Association. ...More
December 2, 2011
Posted in News, Dressing / Marinades