Collagen


  • Updating Ice Cream
    ice cream
    Updating ice cream to reflect market trends requires knowledge of not just the newest dairy (or nondairy) and flavor ingredients, but the latest stabilizer systems and production methods, as well. ...More
    April 25, 2011
    Posted in Articles, Fiber, Flavor
  • Collagen Type II Self-Affirmed GRAS
    BioCell Technology LLC, announced that an independent expert panel, which included toxicologists, concluded that its BioCell Collagen II ingredient is Generally Recognized As Safe (GRAS) for use in conventional foods and beverages. ...More
    October 29, 2010
    Posted in News, Nutraceuticals
  • Nutrition for Better Skin
    From hydration to staving off free radical oxidation, certain ingredients naturally found in food or added to functional foods and beverages can help promote beauty from within. ...More
    July 16, 2010
    Posted in Articles