Topic: Antioxidant


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    Boosting Curcumin Absorption
    11/06/2009 - The American Chemical Society reports that scientists developed a nano-size capsule that boosts the body’s uptake of curcumin. ...
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    Green Tea Extract Fights Oral Cancer
    11/05/2009 - Green tea extract has shown promise as cancer prevention agent for oral cancer in patients with a pre-malignant condition known as oral leukoplakia. ...
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    Investigating Tocotrienol
    11/04/2009 - Dr. Lee C. Smith, Chief Executive Officer, Davos Life Science Pte Ltd, will review the research supporting tocotrienal in a VendorWorks presentation on Nov. 12, from 4:30–5:20 p.m. at SupplySide West, Nov. 11-13 in Las Vegas. ...
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    Green Tea and Mental Health
    10/28/2009 - Green tea consumption was inversely associated with psychological distress even after adjustment for possible confounding factors, according to a recent Japanese study.  ...
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    Phytochemicals Fight Obesity, Disease
    10/22/2009 - A new study from the University of Florida shows that phytochemcials found in plant-based foods can help prevent oxidative stress. ...
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    Still Logically Extending Into Infinity
    10/20/2009 - As many of you already know, whenever I have the luxury, I thoroughly enjoy meandering through the supermarket—and when I say meander, I mean it. Aimless. Rambling. Without fixed direction. Think about the circuitous route of a lightly windswept bumblebee and you’ll get the gist of where I’m coming from. Such meandering retail excursions invariably lead to worthwhile discoveries. I’m pretty...
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    Resveratrol May Protect Against Diabetes
    10/15/2009 - Resveratrol, a naturally produced molecule found in the skin of red grapes, may offer protection against diabetes. ...
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    Americans Need More Phytonutrients
    10/15/2009 - Eight in 10 Americans are missing out on the health benefits of a diet rich in colorful fruits and vegetables, resulting in a phytonutrient gap with potential health consequences. ...
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    Soybeans Prevent CVD, Cancer
    09/30/2009 - Eating more soybeans, which contain high levels of the antioxidant tocopherol, may help prevent cardiovascular disease and cancer. ...
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    Green Tea Good for the Gut
    09/30/2009 - Consuming five or more cups of green tea a day may reduce the risk of women developing stomach cancer by 20 percent, according to a report published in the journal Gut....
 

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