Alginate

FMC Corp. Opens New Singapore Technical Center

FMC Corp. announced the opening of its new Singapore Technical Center, which features a state-of-the-art food laboratory that will serve the technology and formulation needs of FMC's growing food and beverage customers throughout Southeast Asia. ...More
March 14, 2012
Posted in News, Bakery / Cereal, Colors, Nutraceuticals
Brown Algae Promotes Satiety, Weight Loss

New research conducted at the Faculty of Life Sciences (LIFE), University of Copenhagen, has found dietary fiber from brown algae boosts satiety and promotes weight loss and weight maintenance. ...More
December 12, 2011
Posted in News, Fiber, Nutraceuticals
Discovering Latin American Beverages

Opportunities for Latin American beverages, like sodas, cocktails, aguas frescas with tropical fruit, energizing yerba maté and grain-based atoles, span all levels of foodservice and retail. ...More
October 13, 2011
Posted in Articles, Colors, Flavor
Hydrocolloid Handbook

If ever a group of ingredients could be considered ubiquitous in processed foods, it would be hydrocolloids. From soups to meats, beverages to sauces, casseroles to ice creams, nearly every food category's ingredient legend notes the presence of a hydrocolloid -- perhaps ...More
October 1, 2004 Cindy Hazen
Posted in Articles, Bakery / Cereal, Dressing / Marinades, Fiber