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2009-04-30 - Healthy
... Mediterranean Diet Doubles Fruit, Veggie Intake in Women 12/17/2008 - ANN ARBOR,
Mich.—A new study led by the University of Michigan Health System revealed ...
http://www.foodproductdesign.com/topics/healthy.aspx?pg=26
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2009-08-07 - Regional Michigan Meanderings
... worked as a cook and kitchen manager while earning his BA from Purdue University
in Professional and Creative Writing. 08/07/2009 Regional Michigan Meanderings. ...
http://www.foodproductdesign.com/blogs/doug/2009/08/regional-michigan-meanderings.aspx
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2009-02-02 - Celiac Disease Affects 1 Percent of US Population
... ANN ARBOR, Mich.—Researchers from the University of Michigan Health System believe
1 percent of the US population suffers from celiac disease, which left ...
http://www.foodproductdesign.com/news/2009/02/celiac-disease-affects-1-percent-of-us-populatio.aspx
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2009-02-09 - Valentine's Day Goodies Good for the Heart
... goodies, such as dark chocolate, cherries, wine and romance, can lower stress and
protect the heart, according to new research from the University of Michigan. ...
http://www.foodproductdesign.com/news/2009/02/valentines-day-goodies-good-for-the-heart.aspx
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2009-09-25 - Low Vitamin D May Cause High Blood Pressure in Women
... the long-term risk of high blood pressure in women at mid-life," said Flojaune Griffin,
who worked on the study for the University of Michigan School of Public ...
http://www.foodproductdesign.com/news/2009/09/low-vitamin-d-may-cause-high-blood-pressure-in-women.aspx
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2008-11-10 - Study: Vitamins, Minerals May Prevent Hearing Loss
... ANN ARBOR, Mich.—A University of Michigan study on guinea pigs suggests that a
combination of high doses of vitamins A, C and E, and magnesium, taken one ...
http://www.foodproductdesign.com/news/2008/11/study-vitamins-minerals-may-prevent-hearing-loss.aspx
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2008-11-18 - ACSI: Customer Satisfaction With Food Companies Climbs
... Customer satisfaction with food companies rose 2.5% to 83, according to third-quarter
results from the University of Michigan's American Customer Satisfaction ...
http://www.foodproductdesign.com/news/2008/11/acsi-customer-satisfaction-with-food-companies-cl.aspx
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2009-04-22 - Blueberries May Lower CVD, Diabetes Risk
... can reduce abdominal fat and lower the risk for cardiovascular disease and diabetes
according to a new study at the University of Michigan Cardiovascular Center ...
http://www.foodproductdesign.com/news/2009/04/blueberries-may-lower-cvd-diabetes-risk.aspx
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2008-12-17 - Mediterranean Diet Doubles Fruit, Veggie Intake in Women
... ANN ARBOR, Mich.—A new study led by the University of Michigan Health System revealed
women more than doubled their fruit and vegetable intakes and ...
http://www.foodproductdesign.com/news/2008/12/mediterranean-diet-doubles-fruit-veggie-intake-in.aspx
- 50k
1999-01-01 - Practicing Culinology
... Colleges and universities have begun to offer classes ... Institute at Nicholls State
University in Thibodaux ... of Hospitality Business at Michigan State University ...
http://www.foodproductdesign.com/articles/1999/01/practicing-culinology.aspx
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