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2008-06-18 - Superfruit Science
... superfruit,; IQF superfruit,; superfruit flavors,; superfruit purée,; superfruit
powder,; nutrient encapsulation,; refractance window drying. ...
http://www.foodproductdesign.com/articles/2008/06/superfruit-science.aspx - 60k

2009-05-14 - New Ingredients
... For processed meat applications, Pure-Gel products provide excellent economic benefits ...
Expanding Superfruit Flavor Possibilities 10/28/2008 - Now that the ...
http://www.foodproductdesign.com/Ingredients/New-Ingredients.aspx?pg=10 - 48k

2009-05-14 - New Ingredients
... Superfruit flavors 05/23/2008 - A line of Superfruit flavors from Robertet ...
05/23/2008 - Modified starches from Grain Processing Corporation, Pure-Gel®, are ...
http://www.foodproductdesign.com/Ingredients/New-Ingredients.aspx?pg=18 - 45k

2007-09-05 - Exploring Exotic Options
... Açaí—often hailed as a superfruit—has a somewhat nutty flavor that ... pails or drums;
mangosteen ingredients include a frozen whole mangosteen purée with 20 ...
http://www.foodproductdesign.com/articles/2007/09/exploring-exotic-options.aspx - 52k

2009-08-26 - Tart Cherry on Top
... diets and menus, and are gaining attention as a superfruit with high ... Various sweet
ingredients, like pure cane sugar, caramelized sugar, agave nectar, honey ...
http://www.foodproductdesign.com/articles/2009/08/tart-cherry-on-top.aspx - 55k

2008-07-29 - A Healthy Start: Blueberries for Breakfast
... Convenient formats, such blueberry juice and blueberry purée, provide year-round
blueberry availability for beverage manufacturers. ... Superfruit Science. ...
http://www.foodproductdesign.com/articles/2008/07/a-healthy-start-blueberries-for-breakfast.aspx - 76k

2008-05-27 - Scouting Out New Flavor Trends
... boast more antioxidant power and medicinal benefits than their superfruit cousins ...
Ice-cold lemonade with strawberry purée, fresh ginger, crushed mint leaves and ...
http://www.foodproductdesign.com/articles/2008/05/scouting-out-new-flavor-trends.aspx?pg=3 - 72k

2007-08-02 - Cranberries in the Spotlight
... For decades, the cranberry, the original American superfruit, has been valued for
its ... harvested early to give a milder flavor, and cranberry purée (6.2° Brix ...
http://www.foodproductdesign.com/articles/2007/08/cranberries-in-the-spotlight.aspx - 62k

2009-05-16 - Archive
... Superfruit flavors 05/23/2008 - A line of Superfruit flavors from Robertet ...
05/23/2008 - Modified starches from Grain Processing Corporation, Pure-Gel®, are ...
http://www.foodproductdesign.com/Archive.aspx?pg=310 - 45k

2009-05-16 - Archive
... Superfruit flavors 05/23/2008 - A line of Superfruit flavors from Robertet ...
05/23/2008 - Modified starches from Grain Processing Corporation, Pure-Gel®, are ...
http://www.foodproductdesign.com/archive.aspx?pg=310 - 45k