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2009-05-14 - Refrigerated Foods
Food Product Design. Refrigerated Foods. Market trends, technology, ingredients,
formulation and processing refrigerated foods, including ...
http://www.foodproductdesign.com/Applications/Refrigerated-Foods.aspx
- 44k
2009-05-14 - New Ingredients
... 10/19/2007 - Cultured dextrose from Danisco USA, MicroGARD™ 730, helps control the
outgrowth of pathogens and spoilage organisms in refrigerated meals. ...
http://www.foodproductdesign.com/Ingredients/New-Ingredients.aspx?pg=28
- 47k
2009-05-14 - New Ingredients
... Researchers found that the coating tripled the omega-3 fatty acids in the refrigerated
and frozen fish when compared against the uncoated fish.... ...
http://www.foodproductdesign.com/Ingredients/New-Ingredients.aspx?pg=5
- 44k
2007-10-31 - Spotlight
... to provide viscosity in a range of formulas: neutral pH to high acid, no heat or
minimal thermal input through retort processes, and refrigerated to frozen ...
http://www.foodproductdesign.com/articles/2007/10/spotlight.aspx
- 58k
2009-10-20 - Still Logically Extending Into Infinity
... My logical line extension of the night was a relatively new line of refrigerated
coffee drinks manufactured by a popular processor of pomegranate juices. ...
http://www.foodproductdesign.com/blogs/doug/2009/10/still-logically-extending-into-infinity.aspx
- 34k
2009-05-14 - Processing
... Researchers found that the coating tripled the omega-3 fatty acids in the refrigerated
and frozen fish when compared against the uncoated fish.... ...
http://www.foodproductdesign.com/Business-Issues/Processing.aspx?pg=5
- 45k
2009-04-30 - Omega 3s
... Researchers found that the coating tripled the omega-3 fatty acids in the refrigerated
and frozen fish when compared against the uncoated fish.... ...
http://www.foodproductdesign.com/topics/omega-3s.aspx?pg=2
- 43k
2009-03-05 - Dim Sum: Small Tastes, Big Flavor
... Dim-sum-style appetizers are also increasingly hitting the grocer’s frozen-food
and refrigerated sections, offering convenient, fresh approaches to snacking ...
http://www.foodproductdesign.com/articles/2009/03/dim-sum-small-tastes-big-flavor.aspx
- 53k
2009-07-28 - Food Product Design Buyer's Guide : Contract Manufacturing
... Contract Manufacturing, Refrigerated Foods (6). • ... Meat Products; Refrigerated
Foods; Sauces/Gravies/Soup; Snack Foods; Spreads. Ingredients. ...
http://www.foodproductdesign.com/Buyers-Guide.aspx?cat=9286
- 97k
2009-07-28 - Food Product Design Buyer's Guide : Application Index
... Prepared Frozen Foods (189). • Prepared Refrigerated Foods (181). • ... Meat Products;
Refrigerated Foods; Sauces/Gravies/Soup; Snack Foods; Spreads. Ingredients. ...
http://www.foodproductdesign.com/Buyers-Guide.aspx?cat=7691
- 98k