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2004-08-01 - Proteins: Nutrition and Function
... "Now the science is catching up and whey proteins are recognized as an ideal protein
for muscle synthesis because of the higher leucine content and the high ...
http://www.foodproductdesign.com/articles/2004/08/proteins-nutrition-and-function.aspx?pg=4 - 59k

2008-02-29 - Strong Nutrition
... HMB (hydroxymethyl butyrate), a popular strengthenhancing supplement, actually occurs
naturally in the body as a metabolite of the amino acid, leucine. ...
http://www.foodproductdesign.com/articles/2008/02/strong-nutrition.aspx - 65k

2004-08-01 - Food Product Design: Cover - August 2004 - Proteins: Nutrition and ...
... Essential amino acids include: histidine, isoleucine, leucine, lysine,
methionine, phenylalanine, threonine, tryptophan and valine. ...
http://www.foodproductdesign.com/articles/2004/08/food-product-design-cover--august-2004--protein.aspx - 101k

2001-10-01 - High-Powered Protein Drinks
... The nutritional whey Whey proteins have the highest concentration of branched-chain
amino acids (BCAA), leucine, isoleucine and valine, available from any ...
http://www.foodproductdesign.com/articles/2001/10/high-powered------protein-drinks.aspx - 101k

2009-03-09 - Yogurt Trends
... “Whey protein is the richest source of branched-chain amino acids like
leucine. Compared to traditional diets, reduced-calorie ...
http://www.foodproductdesign.com/articles/2009/03/yogurt-trends.aspx?pg=3 - 55k

2008-12-22 - Protein and Weight Management
... Falls, ID, notes that a number of studies have focused specifically on the BCAA
leucine, which appears to signal the body to build and preserve more muscle. ...
http://www.foodproductdesign.com/articles/2008/12/protein-and-weight-management.aspx?pg=3 - 53k

2003-11-01 - Energy Foods Take Off
... by the body, we need only nine from food: These essential amino acids are histidine,
tryptophan, threonine, valine, phenylalanine, leucine, methionine, lysine ...
http://www.foodproductdesign.com/articles/2003/11/energy-foods-take-off.aspx - 56k

2009-05-14 - Snack Foods
... equal. Protein is made up of strings of amino acids, some of which are
essential. Histidine, isoleucine, leucine,... Trans Fatty ...
http://www.foodproductdesign.com/Applications/Snack-Foods.aspx?pg=11 - 49k

2009-05-14 - Frozen Foods
... not equal. Protein is made up of strings of amino acids, some of which are
essential. Histidine, isoleucine, leucine,... Five-Star ...
http://www.foodproductdesign.com/Applications/Frozen-Foods.aspx?pg=8 - 49k

2009-07-24 - Cracking the Health Benefits of Nuts
... Peanuts contain all nine essential amino acids but, per 100 mg, they are especially
rich in leucine (1,800 mg), phenylalanine (1,400 mg) and valine (1,170 mg). ...
http://www.foodproductdesign.com/articles/2009/07/cracking-the-health-benefits-of-nuts.aspx - 62k