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2009-09-30 - Vitamin D Improves Insulin Resistance
Improving vitamin D status in insulin resistant women resulted in improved insulin
resistance (IR) and sensitivity, but no change in insulin secretion. ...
http://www.foodproductdesign.com/news/2009/09/vitamin-d-improves-insulin-resistance.aspx - 49k

2009-08-05 - Walnuts May Reduce Insulin Levels
Dietary fat can be manipulated with whole foods such as walnuts, producing reductions
in fasting insulin levels, according to a study in the European Journal ...
http://www.foodproductdesign.com/news/2009/08/walnuts-may-reduce-insulin-levels.aspx - 47k

2009-06-11 - CLA, Omega-3s Don't Support Insulin Resistance
The results of a recent Italian study did not support beneficial effects of
CLA/omega-3 LC-PUFAs for beta-cell dysfunction or insulin resistance in humans. ...
http://www.foodproductdesign.com/news/2009/06/cla-omega3s-dont-support-insulin-resistance.aspx - 48k

2009-03-18 - Calcium, Vitamin D Lower Insulin Secretion
... Boston, found calcium intake or systemic vitamin D status, after adjustment for
intake of dairy products, was associated with decreased insulin secretion. ...
http://www.foodproductdesign.com/news/2009/03/calcium-vitamin-d-lower-insulin-secretion.aspx - 48k

2008-11-28 - Vitamin K Slows Insulin Resistance in Elderly Men
... Vitamin K Slows Insulin Resistance in Elderly Men. ... Sources: Diabetes Care: Effect
of Vitamin K Supplementation on Insulin Resistance in Older Men and Women; ...
http://www.foodproductdesign.com/news/2008/11/vitamin-k-slows-insulin-resistance-in-elderly-men.aspx - 47k

2009-04-09 - Excess Protein Plus Fat Leads to Insulin Resistance
A clue about the blood chemistry of obese people who develop insulin resistance,
a precursor to diabetes, has been confirmed in animal studies. ...
http://www.foodproductdesign.com/news/2009/04/excess-protein-plus-fat-leads-to-insulin-resistanc.aspx - 50k

2008-08-13 - Omega-3s Improve Insulin Sensitivity
Consuming a diet high in fish oil for eight weeks can improve insulin sensitivity
and inflammatory markers. ... Omega-3s Improve Insulin Sensitivity. ...
http://www.foodproductdesign.com/news/2008/08/omega-3s-improve-insulin-sensitivity.aspx - 50k

2006-12-14 - Rethinking the Type 2 Diabetes Diet
... Some 80% of type 2 diabetics are overweight. In type 2 diabetes, muscle, liver
and fat cells do not utilize insulin properly. Eventually ...
http://www.foodproductdesign.com/articles/2006/12/rethinking-the-type-2-diabetes-diet.aspx - 62k

2006-04-05 - Controlling Blood Glucose
... However, complex hormonal responses involving insulin to lower blood glucose level
and glucagon to raise them, along with other hormones, regulate blood ...
http://www.foodproductdesign.com/articles/2006/04/controlling-blood-glucose.aspx - 95k

2006-07-18 - The Glycemic Index Debate
... just as important to consider the quantity of carbohydrate ingested and its consequent
impact on both the blood-glucose level and the body’s insulin response ...
http://www.foodproductdesign.com/articles/2006/07/the-glycemic-index-debate.aspx - 77k