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2009-05-07 - ProbioKid® Decreases Kids’ Infection Risks
... ProbioKid® Decreases Kids’ Infection Risks. ... winter reduced the risks of common
infections in children ... 25-percent reduction of the relative risk of infectious ...
http://www.foodproductdesign.com/news/2009/05/probiokidr-decreases-kids-infection-risks.aspx - 48k

2009-06-08 - Coffee May Reduce Risk of Liver Cancer
... Researchers examined whether coffee and green tea consumption was associated with
a reduced risk of liver cancer by hepatitis virus infection status in the ...
http://www.foodproductdesign.com/news/2009/06/coffee-may-reduce-risk-of-liver-cancer.aspx - 48k

2009-06-12 - Low-Fat Diet May Lower Risk of Predisposed Liver Cancer
... to a low-fat diet early in the experiment, the same high-risk mice avoided ... 70 percent
of HCC cases result from hepatitis B and C viral infections, exposure to ...
http://www.foodproductdesign.com/news/2009/06/low-fat-diet-may-lower-risk-of-predisposed-liver-cancer.aspx - 55k

2009-07-08 - Stressed Animals Up Food Poisoning Risk
... Stressed Animals Up Food Poisoning Risk. ... The results of the study provide vital
information to enable the control of infection in the production environment ...
http://www.foodproductdesign.com/news/2009/07/stressed-animals-up-food-poisoning-risk.aspx - 46k

2009-04-16 - Vitamin D Deficiency and Respiratory Infections
... Vitamin D Deficiency and Respiratory Infections. ... deficiency may have an increased
risk of suffering from acute lower respiratory infection (ALRI) (Eu ...
http://www.foodproductdesign.com/news/2009/04/vitamin-d-deficiency-and-respiratory-infections.aspx - 48k

2006-12-20 - CRP and Heart Disease Risk: A Functional Beverage Opportunity?
... researchers searching for new and better predictors of CVD risk and following a ... the
body’s healing response to insults like bacterial infections, cuts and ...
http://www.foodproductdesign.com/articles/2006/12/crp-and-heart-disease-risk-a-functional-beverage.aspx - 56k

2009-03-30 - EFSA Evaluates MRSA Risk in Food Chain
... including CC398, can be found in slaughterhouses and on raw meat, but the panel
stated that, based on current data, the risk of infection for slaughterhouse ...
http://www.foodproductdesign.com/news/2009/03/efsa-evaluates-mrsa-risk-in-food-chain.aspx - 49k

2007-09-01 - Treating UTIs with Cranberry
... UTI) is the second most common infection affecting women ... under stress are at increased
risk of unpleasant ... diarrhea, stomach cramps and yeast infections, to name ...
http://www.foodproductdesign.com/articles/2007/09/treating-utis-with-cranberry.aspx - 54k

2009-05-14 - Science & Research
... Researchers examined whether coffee and green tea consumption was associated with
a reduced risk of liver cancer by hepatitis virus infection status in the ...
http://www.foodproductdesign.com/Business-Issues/Science-And-Research.aspx?pg=29 - 46k

2009-04-30 - Immune Health
... Researchers examined whether coffee and green tea consumption was associated with
a reduced risk of liver cancer by hepatitis virus infection status in the ...
http://www.foodproductdesign.com/topics/immune-health.aspx?pg=13 - 45k