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2009-05-14 - Fruits/Vegetables
... Fruits/Vegetables. Ingredient technology, specifications, characteristics and
applications of domestic and tropical fruit and vegetable ingredients for foods ...
http://www.foodproductdesign.com/Ingredients/Fruits-Vegetables.aspx - 44k

2009-04-30 - Fruit
... bacteria that can kill Salmonella and other pathogens on fresh fruits and vegetables. ...
Tart Cherry Skin Extract 10/27/2009 - Shoreline Fruit, LLC and Anderson ...
http://www.foodproductdesign.com/topics/fruit.aspx - 43k

2009-09-23 - New Tropical Fruit Creations
... Like most fruits and vegetables, tropical fruit provide essential vitamins, minerals,
fiber and other substances that are important for good health. ...
http://www.foodproductdesign.com/articles/2009/09/new-tropical-fruit-creations.aspx - 62k

2009-06-15 - The New Age of Healthy Snacking
... To get consumers to eat more fruits and veggies, it is necessary to get creative.
“We have tried to eliminate the excuses for not eating more fruit with a ...
http://www.foodproductdesign.com/articles/2009/06/the-new-age-of-healthy-snacking.aspx - 64k

2009-06-16 - Squeezing the Most From Juice Ingredients
... More fruits continue to make their way into the non-traditional areas ... still be the
choice, although we are now seeing many tropical or exotic fruit items going ...
http://www.foodproductdesign.com/articles/2009/06/squeezing-the-most-from-juice-ingredients.aspx - 79k

2009-05-14 - Bakery/Cereal
... and jellies, chutney, breads and muffins, soups and marinades, pancakes and waffles,
and fruit leathers all present opportunities for use of tropical fruits. ...
http://www.foodproductdesign.com/Applications/Bakery-Cereal.aspx?pg=3 - 45k

2009-05-14 - Functional Healthy Foods
... High Fruit, Veggie Intake Boost Cognitive Performance 09/10/2009 - A higher daily
intake of fruits and vegetables in healthy elderly is associated with an ...
http://www.foodproductdesign.com/Applications/Functional-Healthy-Foods.aspx?pg=5 - 45k

2009-10-15 - Americans Need More Phytonutrients
... fruit and vegetable category where 88 percent of Americans fall short; Americans
are doing a little better on getting phytonutrients found in green fruits and ...
http://www.foodproductdesign.com/news/2009/10/americans-need-more-phytonutrients.aspx - 52k

2009-05-14 - International
... meal. Tropical and subtropical fruits such as carambola, papaya, passion
fruit, persimmon, tangerines, zapote, durian, lychee,... ...
http://www.foodproductdesign.com/Business-Issues/International.aspx?pg=12 - 49k

2009-04-30 - Nutraceuticals
... 2007 - Over the past 20 years, various types of tropical fruits have gained significant
popularity among consumers, especially mango, passion fruit, banana and ...
http://www.foodproductdesign.com/topics/nutraceuticals.aspx?pg=9 - 45k