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1999-09-01 - Food Allergies
Food Product Design Food Allergies. ... Dairy; Desserts; Dressings/Marinades;
Food Service; Fried Foods; Frozen Foods; Healthy Foods; ...
http://www.foodproductdesign.com/articles/1999/09/food-allergies.aspx - 43k

2009-07-28 - General Public Misunderstands Food Allergies
... is critical to the safety of children with food allergy, especially since 76 percent
of food allergy-related deaths follow consumption of foods outside of the ...
http://www.foodproductdesign.com/news/2009/07/general-public-misunderstands-food-allergies.aspx - 52k

2003-07-01 - The Latest Reaction to Food Allergies
... Children suffer most. For the 2% to 2.5% of Americans suffering from food
allergies, finding allergen-free foods is a daily challenge. ...
http://www.foodproductdesign.com/articles/2003/07/the-latest-reaction-to-food-allergies.aspx - 52k

2006-10-17 - Kefir Might Help Prevent Food Allergies
... Kefir Might Help Prevent Food Allergies. ... Food allergy prevalence is especially high
in children under the age of three, with around 5% to 8% of infants at risk. ...
http://www.foodproductdesign.com/news/2006/10/kefir-might-help-prevent-food-allergies.aspx - 49k

2008-11-28 - Food Allergy Mislabeling Exposed
... Tribune article recently uncovered an alarming fact that children with food allergies
are suffering often life-threatening reactions to foods claiming to be ...
http://www.foodproductdesign.com/articles/2008/11/food-allergy-mislabeling-exposed.aspx - 46k

2008-07-03 - NIAID Backs Food Allergy Research
... NIAID Backs Food Allergy Research. ... Last month it was Trace Atkin shining the light
on food allergies, and this month I hear about this fabulous grant for R&D. ...
http://www.foodproductdesign.com/news/2008/07/niaid-backs-food-allergy-research.aspx - 51k

2008-10-23 - Children's Food Allergies Increasing
... related to food allergies are increasing. The CDC's National Center for Health
Statistics found that eight foods account for 90% of these allergies: milk, eggs ...
http://www.foodproductdesign.com/news/2008/10/childrens-food-allergies-increasing.aspx - 55k

2008-10-31 - Food Allergies Often Misdiagnosed
... Deutsches Ärzteblatt International: Food Allergy in Adults: An Over- or ... Dairy; Desserts;
Dressings/Marinades; Food Service; Fried Foods; Frozen Foods; ...
http://www.foodproductdesign.com/news/2008/10/food-allergies-often-misdiagnosed.aspx - 46k

2008-11-11 - New Treatments Ahead for Food Allergies
... Shreveport, La., attributes increasing causes of food allergy to the increase in
food consumption and obesity, including the highly allergenic foods such as ...
http://www.foodproductdesign.com/news/2008/11/new-treatments-ahead-for-food-allergies.aspx - 51k

2009-01-14 - IFST Updates Statement on Food Allergy
... The new statement describes the nature and cause of food allergies, outlines recent ...
According to IFST, food manufacturers should formulate foods to avoid ...
http://www.foodproductdesign.com/news/2009/01/ifst-updates-statement-on-food-allergy.aspx - 48k