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2009-05-14 - Industry News
... Indy Grocery Stores Boost Fruit, Veggie Consumption 03/06/2009 - DETROIT—A study
from Detroit suggests that independent grocery stores can improve access to ...
http://www.foodproductdesign.com/Business-Issues/Industry-News.aspx?pg=77
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2009-05-16 - Archive
... Indy Grocery Stores Boost Fruit, Veggie Consumption 03/06/2009 - DETROIT—A study
from Detroit suggests that independent grocery stores can improve access to ...
http://www.foodproductdesign.com/archive.aspx?pg=140
- 48k
2009-03-06 - Indy Grocery Stores Boost Fruit, Veggie Consumption
... DETROIT—A study from Detroit suggests that independent grocery stores can improve
access to healthy foods in areas without supermarket chains. ...
http://www.foodproductdesign.com/news/2009/03/indy-grocery-stores-boost-fruit-veggie-consumptio.aspx
- 48k
2009-01-27 - Kellogg Testing New Space-Saving Cereal Box
... Jan. 26 in Detroit-area retailers. ... Here. TOPICS. Kellogg Company,; test,;
space-saving cereal box,; Detroit,; retailers,; box configuration,; ...
http://www.foodproductdesign.com/news/2009/01/kellogg-testing-new-space-saving-cereal-box.aspx
- 48k
2009-05-16 - Archive
... Indy Grocery Stores Boost Fruit, Veggie Consumption 03/06/2009 - DETROIT—A study
from Detroit suggests that independent grocery stores can improve access to ...
http://www.foodproductdesign.com/Archive.aspx?pg=140
- 48k
2004-03-01 - Demystifying Cheesecake
... The ever-popular Cheesecake Factory chain, which started as a small shop in Detroit
and then Los Angeles before moving into its first restaurant in Beverly ...
http://www.foodproductdesign.com/articles/2004/03/demystifying-cheesecake.aspx
- 60k
2006-08-01 - Fats to Feel Good About
... corn oil—has some saturated fatty acids,” says Pramod Khosla, assistant professor,
department of nutrition and food science, Wayne State University, Detroit ...
http://www.foodproductdesign.com/articles/2006/08/fats-to-feel-good-about.aspx
- 101k
2006-12-20 - Expanding on Reduction Sauces
... Jimmy Schmidt, chef and proprietor, The Rattlesnake Club—with locations in Detroit
and Palm Springs Valley, CA—prepares reductions for many of his seasonal ...
http://www.foodproductdesign.com/articles/2006/12/expanding-on-reduction-sauces.aspx
- 82k
2007-05-04 - New Products Weigh In
... Working with researchers in the Department of Nutrition and Food Science, Wayne
State University, Detroit, the American Egg Board (AEB), Park Ridge, IL ...
http://www.foodproductdesign.com/articles/2007/05/new-products-weigh-in.aspx
- 93k
2009-05-27 - Cheese and Sauce--A Perfect Match
... He has served as chef at The Rattlesnake Club, Detroit; corporate executive
chef/director of R&D at Carla’s Pasta; executive sous chef and chef Instructor at ...
http://www.foodproductdesign.com/articles/2009/05/cheese-and-sauce.aspx?pg=4
- 60k