Functional Healthy Foods

Green Tea Extract Fights Oral Cancer
11/05/2009 - Green tea extract has shown promise as cancer prevention agent for oral cancer in patients with a pre-malignant condition known as oral leukoplakia. ...

Protein Ingredients to Induce Satiety
11/04/2009 - At SupplySide West, Fonterra Ingredients will showcase dairy ingredients that can be used in food and beverages to boost satiety. ...

Mom’s Veggie Intake Decreases Kid’s Diabetes Risk
10/30/2009 - Expectant mothers who eat vegetables every day seem to have children who are less likely to develop type 1 diabetes. ...

Pea Protein Isolate
10/22/2009 - A new non-genetically modified (GMO) pea protein isolate from A&B Ingredients is suited for ready-to-drink and nutritional beverages. ...

Europeans Prioritize Health, Wellness
10/19/2009 - Consumers continue to see health and wellness as an important issue and will pay more for foods that display health benefits on their labels. ...

Fish Intake May Increase Diabetes Risk
10/16/2009 - Eating two or more servings of fish a week may increase diabetes risk, according to a new study from the Harvard School of Public Health. ...

Resveratrol May Protect Against Diabetes
10/15/2009 - Resveratrol, a naturally produced molecule found in the skin of red grapes, may offer protection against diabetes. ...

Americans Need More Phytonutrients
10/15/2009 - Eight in 10 Americans are missing out on the health benefits of a diet rich in colorful fruits and vegetables, resulting in a phytonutrient gap with potential health consequences. ...

Vegan Goes Mainstream
10/13/2009 - The vegan diet is experiencing a rebirth as more consumers opt for locally grown products such as fruits, vegetables, nuts, grains and soy products. Vegan options also are becoming more popular at restaurants, grocery stores and bakeries nationwide. ...